EF011-A Series Restaurant Commercial Double Tank Electric Deep Fryer – 10L 13L 16L x 2 Tank
- Independent dual tank heating system for flexible cooking
- Heavy-duty stainless steel structure for continuous operation
- Dual drain valve design for fast oil management
- High power heating for large batch frying demand
- OEM factory customization for global distributors
EF011-A Series double tank commercial electric fryer is designed for high-output restaurant kitchens and foodservice chains. Each model features independent heating tanks, allowing simultaneous frying of different foods without flavor mixing. Built with heavy-duty stainless steel and equipped with dual drain valves, it improves oil management efficiency and reduces maintenance time. Available in 10L×2, 13L×2, and 16L×2 configurations, this commercial fryer is widely used in chain restaurants, fast food factories, and OEM wholesale fryer supply projects.
EF011-A Double Tank Commercial Electric Deep Fryer for High-Volume Restaurant Operations
The EF011-A double tank electric deep fryer is built for commercial kitchens that require continuous frying capacity and high production efficiency. It is widely used in restaurant chains, fried chicken brands, snack food factories, and catering central kitchens. The dual tank design allows operators to separate different menus such as fries and chicken, improving workflow efficiency. With strong heating performance and independent temperature control, this restaurant fryer supports stable output during peak hours, making it ideal for professional foodservice operations and wholesale kitchen equipment distribution.
Easy Oil Drainage System
Dual Independent Frying Tanks
Filtered Drain Outlet
Basket Oil Draining Design
Visible Oil Level Indicators
Durable Stainless Steel Construction
Product Information
| Image |  |  |  |
|---|---|---|---|
| Model | EF011-A4 | EF011-A5 | EF011-A6 |
| Machine Size | 57×47×35 cm (22.4×18.5×13.8 in) | 63×49×38 cm (24.8×19.3×15.0 in) | 69×49×38 cm (27.2×19.3×15.0 in) |
| Cooking Area | 21×30×18 cm(8.3×11.8×7.1 in) *2 Tank | 23×30×19 cm(9.1×11.8×7.5 in) *2 Tank | 29×30×19 cm(11.4×11.8×7.5 in) *2 Tank |
| Oil Tank Capacity | 10L(Liter)=24 lb(pound)=10.6 qt(quart)=2.6 gal(gallon) *2 Tank | 13L(Liter)=26 lb(pound)=13.78 qt(quart)=3.38 gal(gallon) *2 Tank | 16L(Liter)=32 lb(pound)=16.96 qt(quart)=4.16 gal(gallon) *2 Tank |
| Recommended Oil Capacity | 6L(Liter)=12 lb(pound)=6.4 qt(quart)=1.6gal(gallon) *2 Tank | 9(Liter)=18 lb(pound)=9.54 qt(quart)=2.34gal(gallon) *2 Tank | 12(Liter)=24 lb(pound)=12.72 qt(quart)=3.12gal(gallon) *2 Tank |
| Rated Power | 3KW *2 | 3.25KW *2 | 3.5KW *2 |
| Custom Voltage / Frequency | 110-130V/60Hz & 220-240V/50Hz & 220-240V/60Hz & 380V/50Hz | ||
| Custom Plug | US plug / EU plug / UK plug / AU plug etc. | ||
| Temperature Range | 60~200℃ / 140~392℉ | ||
| Control Type | Mechanical Knob Control |
Double Tank Electric Fryer Heating System, Operation Flow and Commercial Usage Explained
The EF011-A double tank commercial electric fryer uses a dual independent heating system that allows operators to control each tank separately. This improves cooking flexibility and production efficiency in busy restaurant environments. The fryer heats rapidly and maintains stable temperature between 60°C and 200°C, ensuring consistent frying results for different food types. Its workflow is optimized for commercial use: independent heating, batch frying, oil draining, and fast cleaning, making it suitable for high-demand food production environments.
Dual Independent Heating Systems
Separate heating controls allow different foods to be cooked simultaneously.
Fast Recovery Heating Elements
High-efficiency heating tubes accelerate oil temperature recovery.
Rotatable Heating Head Assembly
Heating assembly can be lifted or locked in raised position for cleaning.
Drain Valve Cleaning Design
Quick oil draining improves maintenance efficiency.
Food-Grade Stainless Steel Contact Parts
Food-contact components use high-quality stainless steel for hygiene and durability.
Splash-Proof Lid Included
Reduces oil splashing during operation.
Non-Slip Feet Design
Improves operational stability and kitchen safety.
OEM & ODM Commercial Fryer Manufacturing Solutions
We provide OEM and ODM manufacturing services for commercial electric fryers and gas fryers worldwide.
With rich export experience and flexible customization capabilities, we support distributors, wholesalers, restaurant equipment brands, chain catering companies, and commercial kitchen projects.
Custom Voltage, Frequency & Power
Custom Plug Types
Custom Stainless Steel Materials
Custom Temperature Control System
Custom Control Panel Design
Custom Machine Structure Design
Custom Tank Quantity & Capacity
Custom Structural Detail Design
Custom Functional Features
Custom Fry Basket Design
OEM Branding Solutions
Custom User Manual & Packaging
Custom Certification Support
Product FAQs
Q1. Are both tanks independently controlled?
Yes. Each tank has its own heating system, thermostat and power switch.
Q2. Does the fryer include drain valves?
Yes. Each tank is equipped with an independent drain valve.
Q3.What foods can be cooked in this fryer?
French fries, chicken, fish, shrimp, onion rings, snacks and many other fried foods.
Q4. Can I fry different foods simultaneously?
Yes. Dual tanks allow separate cooking without flavor transfer.
Q5. What temperature range does the fryer support?
60°C to 200°C (140°F to 392°F).
Q6.Is the heating element removable?
Yes. The heating head assembly can be lifted for cleaning.
Q7.What stainless steel material is used?
Food-contact parts are manufactured using food-grade stainless steel. Full 304 or 316 stainless steel versions are available upon request.
Q8. Is OEM branding available?
Yes. We provide logo printing, laser engraving and packaging customization.
Q9. Can voltage and plugs be customized?
Yes. We support global voltage, frequency and plug standards.
Q10. Which certifications are available?
CE, UL, ETL, FCC, CCC and other certifications depending on target markets.
Q11. What is the MOQ for OEM orders?
MOQ varies according to customization requirements. Contact us for details.
Q12. Is this fryer suitable for food trucks?
Yes. The compact countertop design is popular among food trucks and mobile kitchens.
Q13. Can I become a distributor?
Yes. We welcome distributors, wholesalers and regional partners worldwide.
Q14. Do you provide spare parts and technical support?
Yes. Spare parts supply, technical documentation and after-sales support are available for global customers.
