The American style single tank commercial gas deep fryer series is designed for restaurants, fast food shops, catering kitchens, hotels, and commercial food service operations.
Equipped with SIT 710 proportional gas valve control system, multi-burner heating structure, and dual temperature sensing probes, the fryer provides stable temperature control and fast frying recovery performance. The deep cold zone design helps keep frying oil cleaner for longer use, while the funnel-shaped oil tank structure simplifies oil draining and cleaning operations.
Available in DG3, DG4, and DG5 models with different oil capacities and BTU outputs to support various commercial frying requirements.
OEM and ODM customization services are available including stainless steel material customization, structure design, basket configuration, branding, packaging, and certification support.
Designed for restaurants, food trucks, snack bars and commercial kitchens, the EF004-A Series features a deep cold zone tank, drain valve system, high-efficiency heating elements and food-grade stainless steel construction for cleaner oil, healthier frying and higher productivity.
The EF004-B Series is a professional countertop commercial electric fryer featuring a deep cold zone oil tank, digital temperature controller, drain valve system and rotatable heating head assembly. Designed for restaurants, food trucks, catering businesses and commercial kitchens seeking higher frying efficiency, cleaner oil quality and easier maintenance.
The EF004-A2 commercial countertop electric fryer is designed for professional foodservice operations requiring high production capacity, independent frying control and improved oil management.
Featuring dual 12L tanks, dual heating systems, dual drain valves and a deep cold zone tank design, this model helps separate food debris from the active frying area, reducing carbonization and extending oil life.
Ideal for restaurants, fried chicken shops, fast food chains, catering kitchens, hotels and foodservice equipment distributors.
The EF004-B2 is a professional dual-tank commercial electric fryer featuring deep cold zone technology, independent digital temperature controls, dual drain valves and dual heating systems. Designed for restaurants, food trucks, catering businesses and commercial kitchens seeking higher productivity, cleaner frying oil and more flexible cooking operations.
