The American style single tank commercial gas deep fryer series is designed for restaurants, fast food shops, catering kitchens, hotels, and commercial food service operations.
Equipped with SIT 710 proportional gas valve control system, multi-burner heating structure, and dual temperature sensing probes, the fryer provides stable temperature control and fast frying recovery performance. The deep cold zone design helps keep frying oil cleaner for longer use, while the funnel-shaped oil tank structure simplifies oil draining and cleaning operations.
Available in DG3, DG4, and DG5 models with different oil capacities and BTU outputs to support various commercial frying requirements.
OEM and ODM customization services are available including stainless steel material customization, structure design, basket configuration, branding, packaging, and certification support.
| Image | ![]() | ![]() | ![]() |
|---|---|---|---|
| Model | DG3 | DG4 | DG5 |
| Machine Size | 39.3×77.5×114.5 cm(15.47×30.51×45.08 in) | 45.3×77.5×114.5 cm(17.83×30.51×45.08 in) | 53.3×77.5×114.5 cm(20.98×30.51×45.08 in) |
| Cooking Area | 35.7×54×21.5 cm(14.06×21.26×8.46in) | 40.7×54×21.5 cm(16.02×21.26×8.46 in) | 49.7×64.3×21.5 cm(19.57×25.31×8.46 in) |
| Oil Tank Capacity | 24L(Liter)=48 lb(pound)=35.44 qt(quart)=6.24 gal(gallon) | 34L(Liter)=68 lb(pound)=36 qt(quart)=8.84 gal(gallon) | 44L(Liter)=88 lb(pound)=46.64 qt(quart)=11.44 gal(gallon) |
| Recommended Oil Capacity | 19L(Liter)=38 lb(pound)=20.14 qt(quart)=4.94gal(gallon) | 29L(Liter)=58 lb(pound)=30.74 qt(quart)=7.54gal(gallon) | 39L(Liter)=78 lb(pound)=41.34 qt(quart)=10.14gal(gallon) |
| Gas Type | LNG / LPG | LNG / LPG | LNG / LPG |
| BTU/hr | 90000 | 120000 | 150000 |
| Burner Quantity | 3 Burners | 4 Burners | 5 Burners |
| Gas Valve System | SIT 710 | ||
| Temperature Range | 120~195℃(248-383℉) | ||
| Flame Adjustment | 7-Level Flame Control | ||
| Safety Protection | Flame Failure Protection |
Recommended applications:Restaurants,Fast Food Shops,Snack Bars,Commercial Kitchens,Catering Businesses,Hotel Kitchens,Chain Restaurants,Street Food Stalls,Food Courts,Fried Chicken Shops,Burger Shops,Cafe Shops,Central Kitchens,School Cafeterias,Convenience Food Stores,Large Food Service Operations
Multi-burner gas heating system provides fast temperature recovery and high-efficiency commercial frying performance.
SIT 710 proportional gas valve and dual sensing probes help maintain accurate oil temperature during frying operations.
Deep cold zone design helps separate food residue from the heating area to keep oil cleaner for longer use.
Heavy-duty stainless steel structure provides corrosion resistance, durability, and easy cleaning for commercial kitchens.
Available in multiple tank capacities and burner configurations for restaurants, food trucks, hotels, and catering businesses.
Funnel-shaped oil tank and oil drain valve simplify oil replacement and daily cleaning maintenance.
Professional commercial gas fryer manufacturer supporting material customization, branding, structure customization, and certification services.
We provide OEM and ODM manufacturing services for commercial electric fryers and gas fryers worldwide.
With rich export experience and flexible customization capabilities, we support distributors, wholesalers, restaurant equipment brands, chain catering companies, and commercial kitchen projects.
A: The fryer supports both LNG and LPG gas types.
A: DG3 is 24L, DG4 is 34L, and DG5 is 44L.
A: The fryer uses professional SIT 710 proportional gas valve control system.
A: Yes. The fryer includes flame failure safety protection system.
A: Yes. OEM logo, packaging, manuals, and labeling customization are available.
A: Yes. Full 304 and 316 stainless steel customization is supported.
A: Suitable for fried chicken, fries, seafood, snacks, frozen foods, and various fried products.
A: Yes. All models include oil drain valve system for easier cleaning.
A: Yes. Body dimensions, handles, corners, and structural details can be customized.
A: Yes. It is designed for commercial restaurants, chain stores, and food service businesses.
A: CE, ETL, UL, FCC, CCC, and additional certifications are available.
A: Yes. Standard stainless steel fry baskets are included.
A: Yes. Lockable caster wheel customization is available for commercial kitchens.
A: Product structures and accessories are continuously optimized. Please contact our sales manager for the latest updates.
Double Independent Frying Tanks
Digital Temperature Display
Large Commercial Frying Capacity
Separate Oil Drain Valves
High Efficiency Heating System
Stainless Steel Construction
Easy Cleaning Design
OEM & ODM Factory Support
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Contact us for OEM solutions, wholesale pricing and customized commercial kitchen equipment.