EF011-A Series Restaurant Commercial Double Tank Electric Deep Fryer – 10L 13L 16L x 2 Tank

  • Independent dual tank heating system for flexible cooking
  • Heavy-duty stainless steel structure for continuous operation
  • Dual drain valve design for fast oil management
  • High power heating for large batch frying demand
  • OEM factory customization for global distributors

EF011-A Series double tank commercial electric fryer is designed for high-output restaurant kitchens and foodservice chains. Each model features independent heating tanks, allowing simultaneous frying of different foods without flavor mixing. Built with heavy-duty stainless steel and equipped with dual drain valves, it improves oil management efficiency and reduces maintenance time. Available in 10L×2, 13L×2, and 16L×2 configurations, this commercial fryer is widely used in chain restaurants, fast food factories, and OEM wholesale fryer supply projects.

EF011-A Double Tank Commercial Electric Deep Fryer for High-Volume Restaurant Operations

The EF011-A double tank electric deep fryer is built for commercial kitchens that require continuous frying capacity and high production efficiency. It is widely used in restaurant chains, fried chicken brands, snack food factories, and catering central kitchens. The dual tank design allows operators to separate different menus such as fries and chicken, improving workflow efficiency. With strong heating performance and independent temperature control, this restaurant fryer supports stable output during peak hours, making it ideal for professional foodservice operations and wholesale kitchen equipment distribution.

Product Information

ImageEF011-A4 commercial double tank electric fryer manufacturerEF011-A5 countertop electric fryer with drain valveEF011-A6 large capacity commercial electric fryer
ModelEF011-A4EF011-A5EF011-A6
Machine Size57×47×35 cm (22.4×18.5×13.8 in)63×49×38 cm (24.8×19.3×15.0 in)69×49×38 cm (27.2×19.3×15.0 in)
Cooking Area21×30×18 cm(8.3×11.8×7.1 in) *2 Tank23×30×19 cm(9.1×11.8×7.5 in) *2 Tank29×30×19 cm(11.4×11.8×7.5 in) *2 Tank
Oil Tank Capacity10L(Liter)=24 lb(pound)=10.6 qt(quart)=2.6 gal(gallon) *2 Tank13L(Liter)=26 lb(pound)=13.78 qt(quart)=3.38 gal(gallon) *2 Tank16L(Liter)=32 lb(pound)=16.96 qt(quart)=4.16 gal(gallon) *2 Tank
Recommended Oil Capacity6L(Liter)=12 lb(pound)=6.4 qt(quart)=1.6gal(gallon) *2 Tank9(Liter)=18 lb(pound)=9.54 qt(quart)=2.34gal(gallon) *2 Tank12(Liter)=24 lb(pound)=12.72 qt(quart)=3.12gal(gallon) *2 Tank
Rated Power3KW *23.25KW *23.5KW *2
Custom Voltage / Frequency110-130V/60Hz & 220-240V/50Hz & 220-240V/60Hz & 380V/50Hz
Custom PlugUS plug / EU plug / UK plug / AU plug etc.
Temperature Range60~200℃ / 140~392℉
Control TypeMechanical Knob Control

Double Tank Electric Fryer Heating System, Operation Flow and Commercial Usage Explained

The EF011-A double tank commercial electric fryer uses a dual independent heating system that allows operators to control each tank separately. This improves cooking flexibility and production efficiency in busy restaurant environments. The fryer heats rapidly and maintains stable temperature between 60°C and 200°C, ensuring consistent frying results for different food types. Its workflow is optimized for commercial use: independent heating, batch frying, oil draining, and fast cleaning, making it suitable for high-demand food production environments.

Dual Independent Heating Systems

Separate heating controls allow different foods to be cooked simultaneously.

Fast Recovery Heating Elements

High-efficiency heating tubes accelerate oil temperature recovery.

Rotatable Heating Head Assembly

Heating assembly can be lifted or locked in raised position for cleaning.

Drain Valve Cleaning Design

Quick oil draining improves maintenance efficiency.

Food-Grade Stainless Steel Contact Parts

Food-contact components use high-quality stainless steel for hygiene and durability.

Splash-Proof Lid Included

Reduces oil splashing during operation.

Non-Slip Feet Design

Improves operational stability and kitchen safety.

OEM & ODM Commercial Fryer Manufacturing Solutions

We provide OEM and ODM manufacturing services for commercial electric fryers and gas fryers worldwide.

With rich export experience and flexible customization capabilities, we support distributors, wholesalers, restaurant equipment brands, chain catering companies, and commercial kitchen projects.

Product FAQs

Yes. Each tank has its own heating system, thermostat and power switch.

Yes. Each tank is equipped with an independent drain valve.

French fries, chicken, fish, shrimp, onion rings, snacks and many other fried foods.

Yes. Dual tanks allow separate cooking without flavor transfer.

60°C to 200°C (140°F to 392°F).

Yes. The heating head assembly can be lifted for cleaning.

Food-contact parts are manufactured using food-grade stainless steel. Full 304 or 316 stainless steel versions are available upon request.

Yes. We provide logo printing, laser engraving and packaging customization.

Yes. We support global voltage, frequency and plug standards.

CE, UL, ETL, FCC, CCC and other certifications depending on target markets.

MOQ varies according to customization requirements. Contact us for details.

Yes. The compact countertop design is popular among food trucks and mobile kitchens.

Yes. We welcome distributors, wholesalers and regional partners worldwide.

Yes. Spare parts supply, technical documentation and after-sales support are available for global customers.

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