The American style single tank commercial gas deep fryer series is designed for restaurants, fast food shops, catering kitchens, hotels, and commercial food service operations.
Equipped with SIT 710 proportional gas valve control system, multi-burner heating structure, and dual temperature sensing probes, the fryer provides stable temperature control and fast frying recovery performance. The deep cold zone design helps keep frying oil cleaner for longer use, while the funnel-shaped oil tank structure simplifies oil draining and cleaning operations.
Available in DG3, DG4, and DG5 models with different oil capacities and BTU outputs to support various commercial frying requirements.
OEM and ODM customization services are available including stainless steel material customization, structure design, basket configuration, branding, packaging, and certification support.
The single tank countertop commercial gas deep fryer is designed for restaurants, fast food shops, food trucks, snack bars, catering kitchens, and commercial food service operations.
Equipped with thermostatic gas temperature control technology, high-efficiency burner heating system, and mechanical flame adjustment control, the fryer delivers stable frying temperature and fast heating recovery performance. The funnel-shaped oil tank and oil drain valve structure simplify cleaning and oil replacement operations.
The fryer features a durable stainless steel body, perforated divider plate, fry basket hanging hook, and Min/Max oil level markings for improved operational safety and frying efficiency.
OEM and ODM customization services are available including stainless steel material upgrades, fryer structure design, basket customization, branding, and certification support.
