The HW-RQ-WG002 is a commercial gas deep fryer designed for professional kitchens that need a compact single tank frying solution. Its countertop structure helps restaurants and foodservice operators make efficient use of limited kitchen space while maintaining practical frying capacity. The 15L and 17L models are suitable for preparing fried chicken, French fries, chicken wings, onion rings, snacks and other fried menu items. The LPG heating system provides direct flame heating with adjustable firepower, while the liquid expansion temperature control system helps maintain a stable oil temperature during operation. This single tank deep fryer can be used in restaurants, fast food shops, snack bars, food trucks, street food stalls, commercial kitchens, cafes, hotels, catering businesses and restaurant chains. It is also suitable for food courts, canteens, cafeterias, takeaway kitchens, mobile catering operations and other professional foodservice environments.
The HW-RQ-WG002 is a commercial gas deep fryer designed for professional kitchens that need a compact single tank frying solution. Its countertop structure helps restaurants and foodservice operators make efficient use of limited kitchen space while maintaining practical frying capacity. The 15L and 17L models are suitable for preparing fried chicken, French fries, chicken wings, onion rings, snacks and other fried menu items. The LPG heating system provides direct flame heating with adjustable firepower, while the liquid expansion temperature control system helps maintain a stable oil temperature during operation. This single tank deep fryer can be used in restaurants, fast food shops, snack bars, food trucks, street food stalls, commercial kitchens, cafes, hotels, catering businesses and restaurant chains. It is also suitable for food courts, canteens, cafeterias, takeaway kitchens, mobile catering operations and other professional foodservice environments.






| Image | ![]() | ![]() |
|---|---|---|
| Model | HW-RQ-WG002-A | HW-RQ-WG002-B |
| Machine Size | 42 × 50 × 45 cm (16.54 × 19.69 × 17.72 in) | 50 × 50 × 45 cm (19.69 × 19.69 × 17.72 in) |
| Oil Tank Capacity | 15L(Liter)=30 lb(pound)=15.9 qt(quart)=3.9 gal(gallon) | 17L(Liter)=34 lb(pound)=18 qt(quart)=4.42 gal(gallon) |
| Recommended Oil Capacity | 11L(Liter)=22 lb(pound)=11.7qt(quart)=2.86gal(gallon) | 13L(Liter)=26 lb(pound)=13.78qt(quart)=3.38gal(gallon) |
| Gas Type | LPG | LPG |
| Temperature Control | Mechanical Control | Mechanical Control |
| Temperature Range | 150~210℃(302-410℉) | 150~210℃(302-410℉) |
The HW-RQ-WG002 combines a liquid expansion temperature control system with mechanical multi-level flame adjustment to provide straightforward heating management for commercial frying. When the oil temperature changes, the sensitive temperature probe detects the variation and the temperature control system regulates the heating response to help maintain the selected frying temperature. Operators can also adjust the flame level according to different foods, cooking loads and frying requirements. The LPG combustion system is designed for efficient heating and quick temperature recovery, while the funnel-shaped oil tank and drain valve make oil removal and cleaning more convenient. With a stainless steel body, basket hanging rod, oil level markings and non-slip feet, the fryer is designed around the practical requirements of daily commercial food preparation.
See how the HW-RQ-WG002 commercial LPG gas fryer is designed for practical commercial frying applications. This video highlights the single tank structure, LPG heating system, mechanical flame adjustment, temperature sensing system, oil tank design and practical drainage features.
The HW-RQ-WG002 series is available in 15L and 17L configurations for different commercial foodservice requirements. Its liquid expansion temperature control system helps maintain stable oil temperature, while the multi-level mechanical knob allows operators to adjust heating power according to different foods and cooking conditions.
The fryer also features a funnel-shaped oil tank for easier drainage and cleaning, a perforated divider to help reduce food debris reaching the heating area, Min/Max oil level markings, a frying basket with hanging rod and non-slip feet for stable countertop operation.
For distributors, wholesalers, restaurant groups and commercial kitchen equipment suppliers, Shangbang also provides OEM and ODM customization for materials, structure, temperature control, baskets, branding and packaging.
We provide OEM and ODM manufacturing services for commercial electric fryers and gas fryers worldwide.
With rich export experience and flexible customization capabilities, we support distributors, wholesalers, restaurant equipment brands, chain catering companies, and commercial kitchen projects.













The main difference is the oil tank capacity and overall dimensions. The HW-RQ-WG002-A provides a 15L tank with approximately 11L recommended maximum oil filling, while the HW-RQ-WG002-B provides a 17L tank with approximately 13L recommended maximum oil filling. The B model is also wider.
Yes. The HW-RQ-WG002 is designed as a countertop commercial gas deep fryer for restaurants, fast food shops, snack bars, food trucks, catering businesses, commercial kitchens and other professional foodservice applications.
The fryer uses a liquid expansion temperature control system with a sensitive temperature probe. The system responds to oil temperature changes to help regulate heating and maintain a stable frying temperature. The mechanical knob also allows operators to adjust the flame level.
Yes. Shangbang provides OEM and ODM customization for commercial fryer projects. Available options include stainless steel grade, temperature control, fryer structure, rounded corners, knobs, baskets, oil tank capacity, branding, packaging and user manuals.
Yes. Shangbang continuously updates and optimizes the HW-RQ-WG002 series. Functions, structural details and accessories may be improved in future production versions. Buyers should contact the sales team to confirm the latest product configuration before ordering.
Double Independent Frying Tanks
Digital Temperature Display
Large Commercial Frying Capacity
Separate Oil Drain Valves
High Efficiency Heating System
Stainless Steel Construction
Easy Cleaning Design
OEM & ODM Factory Support
The EF001-SX Series is a large commercial deep fryer designed for foodservice operators who need higher frying capacity and independent cooking control. With two separate frying tanks, digital temperature display, adjustable timer settings and powerful heating elements, this double tank electric fryer improves workflow efficiency during peak service periods. The stainless steel construction, removable heating assembly and easy oil drainage design make it suitable for restaurants, catering businesses, hotels and commercial kitchen suppliers. Shangbang provides OEM and ODM manufacturing solutions including voltage customization, material upgrades, private labeling and custom configurations for global fryer distributors and brands.
Contact us for OEM solutions, wholesale pricing and customized commercial kitchen equipment.