The EF014, EF015 and EF016 Series Commercial Electric Deep Fryers are designed for restaurants, food trucks, snack bars and commercial kitchens that require a portable and easy-to-move frying solution. Featuring side carrying handles on both sides, removable oil tanks, independent power switches and high-efficiency heating systems, these fryers combine convenience, durability and consistent frying performance.
| Product Image | ![]() | ![]() | ![]() |
|---|---|---|---|
| Product Model | EF014 | EF015 | EF016 |
| Fryer Type | Single Tank Tabletop Electric Fryer | ||
| Machine Size | 27×46×30.5 cm (10.63×18.11×12.01 in) | 28×46×35.5 cm (11.02×18.11×13.98 in) | 32.5×46×35.5 cm (12.80×18.11×13.98 in) |
| Cooking Area | 23.5×29.5×15 cm (9.25×11.61×5.91 in) | 24×30×19 cm (9.45×11.81×7.48 in) | 30×32.5×19 cm (11.81×12.80×7.48 in) |
| Oil Tank Capacity | 10L(Liter)=24 lb(pound)=10.6 qt(quart)=2.6 gal(gallon) | 12L(Liter)=24 lb(pound)=12.72 qt(quart)=3.12 gal(gallon) | 15L(Liter)=24 lb(pound)=10.6 qt(quart)=2.6 gal(gallon) |
| Recommended Oil Capacity | 6L(Liter)=12 lb(pound)=6.4 qt(quart)=1.6gal(gallon) | 8L(Liter)=16 lb(pound)=8.48 qt(quart)=2.08gal(gallon) | 11L(Liter)=22 lb(pound)=11.66 qt(quart)=2.86gal(gallon) |
| Voltage / Frequency | 220V / 50Hz | 220V / 50Hz | 220V / 50Hz |
| Rated Power | 3KW | 3.25KW | 4.5KW |
| Custom Voltage / Frequency | 110-130V/60Hz & 220-240V/50Hz & 220-240V/60Hz & 380V/50Hz | ||
| Custom Plug | US plug / EU plug / UK plug / AU plug etc. | ||
| Temperature Range | 60~200℃ / 140~392℉ | ||
| Temperature Control Type | Mechanical Knob Control | ||
| Custom Rated Power | Yes | ||
| Removable Oil Tank | Yes | ||
| Removable Heating Head | Yes | ||
| Custom Basket | Yes | ||
| Oil Level Marking(Min/Max) | Yes | ||
| Safety Protection | Overheat & Dry Burn Protection | ||
| Certifications | CE / UL / ETL / FCC / ISO / CCC | ||
| OEM / ODM Support | Yes | ||
| Product Functions | ·Side Carrying Handle Design ·Mechanical thermostat temperature control ·Power indicator light and heating indicator light ·Overheat protection system ·Dry-burning protection system ·Stable frying temperature control ·Removable heating head assembly ·Removable oil tank structure ·Stainless steel splash lid ·Anti-slip feet design ·Basket hanging hook for oil draining ·Crumb separation plate to reduce residue contact with heating tube |
Recommended applications:Restaurants,Fast Food Shops,Snack Bars,Commercial Kitchens,Catering Businesses,Hotel Kitchens,Chain Restaurants,Street Food Stalls,Food Courts,Fried Chicken Shops,Burger Shops,Cafe Shops,Central Kitchens,School Cafeterias,Convenience Food Stores,Large Food Service Operations
The dual side handles make this fryer series particularly suitable for food trucks, temporary catering operations, outdoor events and kitchens requiring frequent equipment movement.
Allows operators to control the fryer safely and efficiently.
Equipped with overheat protection, dry-boil protection and thermostat safety systems.
Fast temperature recovery supports continuous frying during busy operating periods.
The removable oil tank and heating assembly reduce cleaning time and maintenance costs.
Built for commercial environments with corrosion resistance and long service life.
We provide OEM and ODM manufacturing services for commercial electric fryers and gas fryers worldwide.
With rich export experience and flexible customization capabilities, we support distributors, wholesalers, restaurant equipment brands, chain catering companies, and commercial kitchen projects.
The side carrying handles make the fryer easier to move, reposition and clean. This is especially useful for food trucks, catering operations and kitchens with limited space.
Yes. Voltage, frequency, plug type, language labels and certification requirements can all be customized according to your target market.
Yes. The oil tank can be completely removed from the fryer, making cleaning and oil replacement much faster.
Yes. Full 304 stainless steel or full 316 stainless steel versions are available for OEM and ODM projects.
This series is popular among restaurant chains, food truck operators, catering companies, snack shops, commercial kitchens and equipment distributors because of its portability and easy-cleaning design.
Designed for professional foodservice operations, the EF010-B Long Tank Commercial Electric Deep Fryer features two independent 19-liter oil tanks and an extended frying area specially developed for long-shaped foods and large batch production.
Compared with standard fryers, the elongated tank design provides more usable frying space for chicken strips, fish fillets, churros, spring rolls, French fries and other oversized products.
Each tank is equipped with an independent 4.5kW heating system, sensitive temperature probe and mechanical thermostat control to ensure fast heat recovery and consistent frying performance during peak hours.
Manufactured with food-contact stainless steel construction, the fryer is easy to clean, corrosion resistant and suitable for restaurants, fast food chains, catering kitchens, hotels and OEM private label projects worldwide.
The EF018 Series is a cost-effective double tank commercial electric fryer designed for restaurants, fast food shops, catering businesses and food trucks. Featuring dual independent tanks, stainless steel construction and efficient heating performance, it offers excellent value for commercial frying operations.
The EF011-A Series countertop electric fryer is designed for commercial foodservice operations requiring efficient frying performance, convenient oil draining, and easy daily cleaning.
Available in 10L, 13L and 16L oil capacities, the series features a built-in drain valve, removable heating head assembly, stainless steel construction, mechanical temperature control and high-efficiency heating elements.
Ideal for restaurants, fast food shops, food trucks, cafés, catering companies, hotel kitchens and equipment distributors.
The EF001-SX series commercial electric deep fryer is designed for professional frying applications in restaurants, fast food shops, catering kitchens, hotels, food trucks, and chain food businesses.
Equipped with digital button temperature control and timer settings, the fryer provides accurate oil temperature management and efficient cooking performance. The large-capacity oil tank, high-efficiency heating system, and rotatable heating head assembly improve frying efficiency while simplifying cleaning and maintenance.
This series supports OEM and ODM customization including voltage, power, stainless steel materials, control systems, fryer basket design, certifications, branding, and structural customization.Contact us for OEM solutions, wholesale pricing and customized commercial kitchen equipment.