The EF001-SX series is a large capacity commercial deep fryer designed for high-demand restaurant and food service kitchens. Available in 20L, 30L, 40L, and 50L configurations, this floor standing electric fryer system supports continuous frying operations with stable heat performance. Built for bulk food production, it ensures efficient oil temperature recovery and consistent cooking results. This series is widely used in restaurants, fast food chains, and commercial kitchens requiring high output frying equipment from a reliable China manufacturer.
The EF001-SX series commercial deep fryer is engineered for large-scale food production environments. With multiple capacity options ranging from 20L to 50L, this floor standing fryer system is designed to handle continuous frying loads in busy restaurant kitchens. The electric heating system ensures stable oil temperature distribution, reducing energy waste and improving cooking consistency. It is suitable for fast food restaurants, catering businesses, and central kitchens requiring high-output frying equipment.







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| Model | EF001-SX01 | EF001-SX02 | EF001-SX03 | EF001-SX05 |
| Machine Size | 35×60×96 cm(13.78×23.62×37.80 in) | 45×60×96 cm(17.72×23.62×37.80 in) | 55×60×96 cm(21.65×23.62×37.80 in) | 65×60×96 cm(25.59×23.62×37.80 in) |
| Cooking Area | 29×40×19 cm(11.42×15.75×7.48in) | 39×40×19 cm(15.35×15.75×7.48in) | 49×40×19 cm(19.29×15.75×7.48in) | 59×40×19 cm(23.23×15.75×7.48in) |
| Oil Tank Capacity | 20L(Liter)=40 lb(pound)=21.2 qt(quart)=5.2 gal(gallon) | 30L(Liter)=60 lb(pound)=31.8 qt(quart)=7.8 gal(gallon) | 40L(Liter)=80 lb(pound)=42.4 qt(quart)=10.4 gal(gallon) | 50L(Liter)=100 lb(pound)=53 qt(quart)=13 gal(gallon) |
| Recommended Oil Capacity | 15L(Liter)=30 lb(pound)=15.9 qt(quart)=3.9gal(gallon) | 25L(Liter)=50 lb(pound)=26.5 qt(quart)=6.5gal(gallon) | 35L(Liter)=70 lb(pound)=37.1 qt(quart)=9.1gal(gallon) | 45L(Liter)=90 lb(pound)=47.7 qt(quart)=11.7gal(gallon) |
| Rated Power | 5KW or 7.5KW | 6KW or 7.5KW | 7.5KW or 9KW | 9KW |
| Custom Voltage / Frequency | 110-130V/60Hz & 220-240V/50Hz & 220-240V/60Hz & 380V/50Hz | |||
| Custom Plug | US plug / EU plug / UK plug / AU plug etc. | |||
| Temperature Range | 60~200℃ / 140~392℉ | |||
| Control Type | Digital Button Control |
The EF001-SX series uses a high efficiency electric heating system designed for rapid oil temperature recovery. This ensures continuous frying performance even during peak restaurant hours. Operators can adjust temperature precisely for different food types, including fries, chicken, seafood, and snacks. The system is optimized for bulk production and stable operation in commercial kitchens.
The digital control system provides accurate temperature adjustment and timer settings for stable frying performance.
Available in 20L to 50L oil capacities to support different restaurant and commercial kitchen requirements.
Sensitive temperature probes and high-performance heating tubes improve cooking speed and temperature recovery efficiency.
The heating head can rotate backward for easier oil tank cleaning and maintenance operations.
The funnel-shaped oil tank improves oil drainage and simplifies cleaning after commercial frying operations.
Equipped with overheat protection, dry-burning protection, anti-slip feet, and splash-proof stainless steel cover.
Professional commercial fryer manufacturer supporting voltage customization, branding, material customization, certification support, and structure design.
We provide OEM and ODM manufacturing services for commercial electric fryers and gas fryers worldwide.
With rich export experience and flexible customization capabilities, we support distributors, wholesalers, restaurant equipment brands, chain catering companies, and commercial kitchen projects.













A: The EF001-SX series is available in 20L, 30L, 40L, and 50L oil capacities.
A: Yes. We provide OEM and ODM manufacturing services including branding, voltage customization, packaging, and structure customization.
A: Yes. We support 110V, 220V, 240V, and 380V configurations depending on market requirements.
A: CE, ETL, UL, FCC, CCC, ISO, and other international certifications are available.
A: Food-contact parts use food-grade stainless steel materials. Full 304 or 316 stainless steel customization is available.
A: Yes. The digital control system includes timer setting functionality.
A: The heating head assembly can rotate backward for convenient cleaning and maintenance.
A: Yes. The fryer includes an oil drain valve for easier oil replacement and cleaning.
A: Yes. Lockable caster wheel customization is available.
A: Suitable for fries, fried chicken, seafood, snacks, frozen foods, and other commercial fried foods.
A: Yes. The large-capacity commercial design is suitable for restaurant chains and catering businesses.
A: Yes. Basket dimensions, tank quantity, oil capacity, and structure can all be customized.
A: Yes. OEM logo printing, laser branding, packaging, manuals, and labels are supported.
A: The EF001-SX series is continuously upgraded and optimized. Please contact our sales manager for the latest product specifications and features.
Double Independent Frying Tanks
Digital Temperature Display
Large Commercial Frying Capacity
Separate Oil Drain Valves
High Efficiency Heating System
Stainless Steel Construction
Easy Cleaning Design
OEM & ODM Factory Support
The EF001-SX Series is a large commercial deep fryer designed for foodservice operators who need higher frying capacity and independent cooking control. With two separate frying tanks, digital temperature display, adjustable timer settings and powerful heating elements, this double tank electric fryer improves workflow efficiency during peak service periods. The stainless steel construction, removable heating assembly and easy oil drainage design make it suitable for restaurants, catering businesses, hotels and commercial kitchen suppliers. Shangbang provides OEM and ODM manufacturing solutions including voltage customization, material upgrades, private labeling and custom configurations for global fryer distributors and brands.
The EF010-B Long Tank Double Tank Commercial Deep Fryer is designed for restaurants, fried chicken chains, hotels and high-volume foodservice operations requiring greater frying capacity and more usable cooking space. Compared with conventional square-tank fryers, its extended oil tank accommodates long food products such as chicken tenders, fish fillets, churros, spring rolls and oversized snacks more efficiently. Each frying tank operates independently with its own 4.5kW heating system and mechanical thermostat, allowing different foods to be prepared simultaneously while minimizing flavor transfer. Built from commercial-grade stainless steel, the EF010-B is a dependable solution for distributors, wholesalers and OEM commercial fryer brands.
Contact us for OEM solutions, wholesale pricing and customized commercial kitchen equipment.