The EF007-B Timer Commercial Electric Deep Fryer is designed for restaurants, food trucks, snack bars and commercial kitchens requiring accurate frying control and repeatable cooking results. Featuring a 10L oil capacity, mechanical timer function, removable oil tank and stainless steel construction, it improves operational efficiency while reducing labor dependency.
| Product Image | ![]() | ![]() | ![]() |
|---|---|---|---|
| Product Model | EF017-A | EF017-B | EF017-C |
| Fryer Type | Single Tank Countertop Electric Fryer | Single Tank Countertop Electric Fryer with timer | Single Tank Countertop Electric Fryer with switch |
| Functional difference | - | Timer | Independent power switch |
| Machine Size | 27.5×45×30 cm (10.8×17.7×11.8 in) | 27.5×45×30 cm (10.8×17.7×11.8 in) | 27.5×45×30 cm (10.8×17.7×11.8 in) |
| Cooking Area | 24×29×15 cm (9.4×11.4×5.9 in) | 24×29×15 cm (9.4×11.4×5.9 in) | 24×29×15 cm (9.4×11.4×5.9 in) |
| Oil Tank Capacity | 10L(Liter)=24 lb(pound)=10.6 qt(quart)=2.6 gal(gallon) | 10L(Liter)=24 lb(pound)=10.6 qt(quart)=2.6 gal(gallon) | 10L(Liter)=24 lb(pound)=10.6 qt(quart)=2.6 gal(gallon) |
| Recommended Oil Capacity | 6L(Liter)=12 lb(pound)=6.4 qt(quart)=1.6gal(gallon) | 6L(Liter)=12 lb(pound)=6.4 qt(quart)=1.6gal(gallon) | 6L(Liter)=12 lb(pound)=6.4 qt(quart)=1.6gal(gallon) |
| Voltage / Frequency | 220V / 50Hz | 220V / 50Hz | 220V / 50Hz |
| Rated Power | 2.5KW | 2.5KW | 2.5KW |
| Custom Voltage / Frequency | 110-130V/60Hz & 220-240V/50Hz & 220-240V/60Hz & 380V/50Hz | ||
| Custom Plug | US plug / EU plug / UK plug / AU plug etc. | ||
| Temperature Range | 60~200℃ / 140~392℉ | ||
| Temperature Control | Mechanical Knob Control | ||
| Custom Rated Power | Yes | ||
| Removable Oil Tank | Yes | ||
| Removable Heating Head | Yes | ||
| Custom Basket | Yes | ||
| Oil Level Marking(Min/Max) | Yes | ||
| Safety Protection | Overheat & Dry Burn Protection | ||
| Certifications | CE / UL / ETL / FCC / ISO / CCC | ||
| OEM / ODM Support | Yes | ||
| Product Functions | ·Mechanical thermostat temperature control ·Power indicator light and heating indicator light ·Overheat protection system ·Dry-burning protection system ·Stable frying temperature control ·Removable heating head assembly ·Removable oil tank structure ·Stainless steel splash lid ·Anti-slip feet design ·Basket hanging hook for oil draining ·Crumb separation plate to reduce residue contact with heating tube |
Recommended applications:Restaurants,Fast Food Shops,Snack Bars,Commercial Kitchens,Catering Businesses,Hotel Kitchens,Chain Restaurants,Street Food Stalls,Food Courts,Fried Chicken Shops,Burger Shops,Cafe Shops,Central Kitchens,School Cafeterias,Convenience Food Stores,Large Food Service Operations
The timer allows operators to set frying durations accurately, reducing dependence on manual monitoring and improving product consistency.
Fast heating and recovery performance help maintain production speed during peak service hours.
Designed for easy cleaning and oil replacement.
Durable, corrosion-resistant and easy to clean.
Allows excess oil to drain efficiently after frying.
Helps operators maintain correct oil levels.
We provide OEM and ODM manufacturing services for commercial electric fryers and gas fryers worldwide.
With rich export experience and flexible customization capabilities, we support distributors, wholesalers, restaurant equipment brands, chain catering companies, and commercial kitchen projects.
The built-in mechanical timer helps operators maintain consistent frying cycles, reducing human error and improving food quality consistency.
Yes. Voltage, frequency, plug type, language labels and packaging can all be customized.
Yes. We support logo engraving, packaging design, manuals and complete private-label manufacturing.
Yes. Full 304 or 316 stainless steel construction is available for OEM projects.
The EF007-B is ideal for restaurants, fast food shops, chicken shops, food trucks, cafes, catering companies and commercial kitchens seeking a compact commercial electric deep fryer with timer functionality.
Designed for professional foodservice operations, the EF010-B Long Tank Commercial Electric Deep Fryer features two independent 19-liter oil tanks and an extended frying area specially developed for long-shaped foods and large batch production.
Compared with standard fryers, the elongated tank design provides more usable frying space for chicken strips, fish fillets, churros, spring rolls, French fries and other oversized products.
Each tank is equipped with an independent 4.5kW heating system, sensitive temperature probe and mechanical thermostat control to ensure fast heat recovery and consistent frying performance during peak hours.
Manufactured with food-contact stainless steel construction, the fryer is easy to clean, corrosion resistant and suitable for restaurants, fast food chains, catering kitchens, hotels and OEM private label projects worldwide.
The American style single tank commercial gas deep fryer series is designed for restaurants, fast food shops, catering kitchens, hotels, and commercial food service operations.
Equipped with SIT 710 proportional gas valve control system, multi-burner heating structure, and dual temperature sensing probes, the fryer provides stable temperature control and fast frying recovery performance. The deep cold zone design helps keep frying oil cleaner for longer use, while the funnel-shaped oil tank structure simplifies oil draining and cleaning operations.
Available in DG3, DG4, and DG5 models with different oil capacities and BTU outputs to support various commercial frying requirements.
OEM and ODM customization services are available including stainless steel material customization, structure design, basket configuration, branding, packaging, and certification support.
Contact us for OEM solutions, wholesale pricing and customized commercial kitchen equipment.