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This model is developed for commercial kitchens that require reliable, continuous frying performance with a simple and durable mechanical control system.Compared with countertop fryers, the EF001-JX Series offers larger oil capacity and a floor standing structure, making it suitable for restaurants, fried chicken shops, hotel kitchens and catering businesses operating during peak service hours.Each frying tank operates independently, allowing different menu items to be prepared simultaneously while maintaining stable oil temperature. Manufactured from food-grade stainless steel, the fryer is designed for long service life, easy maintenance and OEM production for international distributors, wholesalers and kitchen equipment brands.
The EF002-B Series is a smart commercial deep fryer developed for restaurants, food chains, central kitchens, and professional foodservice operations requiring continuous frying with reduced oil maintenance. Unlike conventional fryers, this series integrates an independent built-in oil filtration system that automatically filters and returns cooking oil at the touch of a button, helping extend oil life, improve food quality, and reduce operating costs.
Available in both a large 28L single tank model and a 14L × 2 double tank configuration, the EF002-B Series combines intelligent digital temperature control, 12 preset cooking programs, and a deep cold zone tank design to separate food debris from the heating area. The result is cleaner oil, consistent frying performance, and improved production efficiency. Designed for OEM, ODM, and wholesale projects, it supports multiple voltages, power options, private labeling, and custom manufacturing.
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