EF011-A Single Tank RestaurantCommercial Countertop Electric Deep Fryer With Drain Valve – 10L 13L 16L
- Built-in drain valve for fast oil discharge
- Stainless steel heavy-duty fryer body
- Fast heat recovery high efficiency heating system
- Countertop compact design saves kitchen space
- Supports OEM/ODM customization for global buyers
EF011-A Series is a commercial countertop electric deep fryer designed for restaurant and foodservice operations. Featuring stainless steel construction, fast heating performance, and built-in oil drain valve, it ensures stable frying quality and easy maintenance. Available in 10L, 13L, and 16L capacities, this restaurant fryer is widely used in fast food shops, snack bars, catering kitchens, and chain restaurants. OEM and private label customization are fully supported for global distributors and wholesalers.
EF011-A Commercial Countertop Deep Fryer Applications and Restaurant Frying Solutions
The EF011-A commercial countertop electric fryer is widely used in restaurant kitchens, fast food chains, and foodservice operations that require consistent frying performance. It is suitable for frying French fries, fried chicken, seafood, snacks, and frozen food products. With stable temperature control and compact countertop structure, this restaurant fryer helps operators improve cooking efficiency while saving kitchen space. It is especially ideal for small to medium commercial kitchens, food trucks, and franchise restaurant systems requiring reliable deep frying equipment.
Mechanical Temperature Control
Simple rotary thermostat control allows operators to set frying temperatures from 60°C to 200°C for consistent cooking performance.
Large Capacity Fry Tank
Integrated fry basket and stainless steel oil tank maximize frying capacity while maintaining efficient heat transfer.
Flip-Up Heating Head Assembly
Heating assembly rotates upward and locks securely in place for convenient cleaning and maintenance.
Basket Hanging Drain System
Integrated basket support allows fried products to drain excess oil efficiently.
MIN/MAX Oil Level Mark & Crumb Screen
Built-in oil level indicators and perforated separator plate improve frying efficiency and oil cleanliness.
Durable Stainless Steel Construction
Stainless steel body provides corrosion resistance and easy daily cleaning.
Product Information
| Image |  |  |  |
|---|---|---|---|
| Model | EF011-A1 | EF011-A2 | EF011-A3 |
| Machine Size | 28×47×35 cm (11.0×18.5×13.8 in) | 31×49×38 cm (12.2×19.3×15.0 in) | 34×49×38 cm (13.4×19.3×15.0 in) |
| Cooking Area | 21×30×19 cm (8.3×11.8×7.5 in) | 23×30×19 cm (9.1×11.8×7.5 in) | 26×30×19 cm (10.2×11.8×7.5 in) |
| Oil Tank Capacity | 10L(Liter)=24 lb(pound)=10.6 qt(quart)=2.6 gal(gallon) | 13L(Liter)=26 lb(pound)=13.78 qt(quart)=3.38 gal(gallon) | 16L(Liter)=32 lb(pound)=16.96 qt(quart)=4.16 gal(gallon) |
| Recommended Oil Capacity | 6L(Liter)=12 lb(pound)=6.4 qt(quart)=1.6gal(gallon) | 9(Liter)=18 lb(pound)=9.54 qt(quart)=2.34gal(gallon) | 12(Liter)=24 lb(pound)=12.72 qt(quart)=3.12gal(gallon) |
| Rated Power | 3KW | 3.25KW | 3.5KW |
| Custom Voltage / Frequency | 110-130V/60Hz & 220-240V/50Hz & 220-240V/60Hz & 380V/50Hz | ||
| Custom Plug | US plug / EU plug / UK plug / AU plug etc. | ||
| Temperature Range | 60~200℃ / 140~392℉ | ||
| Control Type | Mechanical Knob Control |
EF011-A Electric Fryer Heating System, Temperature Control and Frying Workflow Explained
The EF011-A series commercial electric deep fryer uses a high-efficiency heating system combined with mechanical temperature control to ensure stable frying results. Heat is transferred rapidly into the oil tank, allowing fast recovery after food is added. Operators can control temperature precisely between 60°C and 200°C, making it suitable for different fried food types. The fryer is designed with a simple workflow: heat up, fry, drain, and clean, which improves kitchen efficiency and reduces operational complexity in restaurant environments.
Built-In Drain Valve
Speeds up oil replacement and cleaning procedures.
Efficient Heating Performance
Rapid heat recovery helps improve kitchen productivity.
Easy Maintenance Design
Heating assembly can be lifted or rotated upward for cleaning.
Food Grade Contact Materials
Food-contact areas are manufactured using food-grade stainless steel.
Stable Temperature Control
Mechanical thermostat ensures consistent frying temperatures.
OEM & ODM Ready
Supports distributor, importer and private label projects.
OEM & ODM Commercial Fryer Manufacturing Solutions
We provide OEM and ODM manufacturing services for commercial electric fryers and gas fryers worldwide.
With rich export experience and flexible customization capabilities, we support distributors, wholesalers, restaurant equipment brands, chain catering companies, and commercial kitchen projects.
Custom Voltage, Frequency & Power
Custom Plug Types
Custom Stainless Steel Materials
Custom Temperature Control System
Custom Control Panel Design
Custom Machine Structure Design
Custom Tank Quantity & Capacity
Custom Structural Detail Design
Custom Functional Features
Custom Fry Basket Design
OEM Branding Solutions
Custom User Manual & Packaging
Custom Certification Support
Product FAQs
Q1. What oil capacities are available?
10L, 13L and 16L models are available.
Q2. Can I customize voltage?
Yes. 110V, 120V, 220V, 230V, 240V and 380V options are available.
Q3. Is OEM branding supported?
Yes. Logo, packaging and manuals can be customized.
Q4. Can I order 304 stainless steel construction?
Yes. Full 304 or 316 stainless steel customization is available.
Q5. What temperature range does the fryer support?
60°C–200°C (140°F–392°F).
Q6. Does the fryer include a drain valve?
Yes. All EF011-A models include a built-in drain valve.
Q7. Is the heating element removable?
The heating head assembly can be flipped up, locked in position or removed for cleaning.
Q8. Which plug types can be supplied?
US, EU, UK, AU and other regional plug standards.
Q9. What certifications can be provided?
CE, ETL, UL, FCC, CCC and other certifications depending on project requirements.
Q10. What foods can this fryer cook?
French fries, chicken, fish, shrimp, snacks and frozen foods.
Q11. Can basket sizes be customized?
Yes. Basket dimensions and configurations can be customized.
Q12. Is the fryer suitable for restaurant chains?
Yes. It is designed for commercial kitchens and chain restaurant operations.
Q13. What is the MOQ for OEM orders?
MOQ depends on customization requirements. Contact us for project evaluation.
Q14. Do you provide spare parts and after-sales support?
Yes. Spare parts supply and technical support are available for distributors and importers worldwide.
